Tonight's visit included gluten free chocolate chip cookies. The brand is Pamelas and they are OMG so good I want to have this cookie bag's babies. I also have a belly full of gluten free bread. Yummy stuff, I made it in the bread machine so it has a full half cup of butter in it. It smelled obscenely good whilst it was baking. The only mistake I made was wolfing down a bologna sammich when we got back from the store. Tres stupid, it has modified food starch in it and I felt the effects start as I finished it off. That's when I ran to read the container. Still learning to read first, I suppose. *sigh*

I wish I could bottle the smells in Whole Foods. Makes me want to throw myself over the counter at the hot line and just grab handfuls of everything. It's harder to control myself in there than in the regular grocery store. Probably because my visits are so infrequent I have to make the most of them.

I also can't justify the cost of buying anything there that I could get at my regular stores. Even if that stuff's fresher and usually better quality. Going gluten free isn't cheap and I can't indulge myself like I used to.

Anyway, the best thing about having this place where I can get these fantastic cookies (other than actually getting the fantastic cookies) is knowing that I don't have to feel so desperate when I walk into Brookside Market and past their bakery section. I mean, yes, I likely won't find a recipe that makes flaky croissants, but getting white bread after so much denial is priceless to me. :)


blucola: (Default)


RSS Atom

Most Popular Tags

Powered by Dreamwidth Studios

Style Credit

Expand Cut Tags

No cut tags